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Cultivation method of green brown

2022-01-19 / 212 Read
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Chinese name: Qing brown

Latin name: Ptychosperma macarthurii

Aliases: Ptychosperma macarthurii

Family: Palmaceae

Genus: Coconut

1. Morphological characteristics of green brown

Green brown is a large shrub that is evergreen throughout the year, with leaves clustered at the roots , slender stem with serrated edges, up to 3-8 meters high, with bamboo ring scars, pinnate compound leaves, each leaf has 10-12 pairs of leaflets, green leaves, leaf bundles are fan-shaped, leaflets broad linear, apex Wide blunt truncate with notches, neatly arranged, spikes axillary, monoecious, fruit oval, bright red when mature.

2. Habits of green brown

Green brown prefers a warm and humid growth environment, and is resistant to partial shade and cold. The optimum temperature for growth is 23-28 ℃. Cultivation is not strict with soil requirements, and it can grow in acidic or alkaline soil, but acidic loam with fertile soil and good drainage is the best.

3. The value of green brown

Green brown has a wide adaptability and a fast growth rate. Because it is an evergreen plant, it is suitable for garden planting and potted plants, and has a good ornamental effect. . It can also be planted on the outside of the background plants of buildings, with better ornamental value. It is native to the central and southern parts of Papua New Guinea to the northeastern part of Australia. It is widely planted in various parts of Australia and introduced and cultivated in various parts of southern my country.

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