The curly-hairedBichon has been around in Europe since the 13th century, especially favored by the Spaniards, in the late 14th century , Spanish sailors often used it as a trade item during their voyages, and eventually gathered a lot of dogs on an island called Tanarif, which was later the famous Bichon Frise. So what are the ways to raise Bichon Frise?

Bichon Frise

Bichon Frise is a lively and active dog breed that consumes a lot of calories. In the daily feed of Bichon Frise, it should be With 150-180 grams of meat, add the same amount of dry ingredients or biscuits, mix with an appropriate amount of water and feed. Meat and dry ingredients should be cooked and chopped before mixing. Madden dog foodpet food experts remind you to remember that all kinds of food in Bichon Frise need to be fresh and clean in hot weather, such as leftover food from the last meal, and cannot be kept for To continue feeding the next meal, it must be thrown away in time and the utensils washed.

Bichon is an animal that needs a certain amount of exercise. It is suitable to have a certain time every day for it to run and play to its heart's content, or to let it walk in the yard by itself or take it out for a walk. In short, to make it, in order to promote the normal operation and absorption of its digestive function, improve physical health, strengthen disease resistance for the purpose.

Because the beauty of this dog is mainly manifested in the white coat, it is necessary to pay attention to and ensure that the coat is clean, neat and soft, and to comb and trim the coat carefully and frequently. It can be combed every 1-2 days when the weather is cool, and it needs to be combed every day when it is hot, and it should be bathed regularly.

At regular intervals, after grooming or bathing, trim any excess fur and claws and toenails to keep it looking good.

The requirements for hair trimming are: trim the hair on the head into a round shape, so that the eyes are exposed. The hair that is too long around the toes should also be properly trimmed. Be careful not to damage the flesh when trimming. The Bichon Frise must be thoroughly combed when trimming the hair, and there is a certain order to trim it in the direction before it can be formed.

The Bichon Frise should be thoroughly combed before trimming, constantly combing, brushing the hair upwards and straightening all the curly hair as much as possible to remove tangles. The hair of the ears should be trimmed and blended with the head, so it is basically invisible. The outline of the jaw and beard should be straight, the beard should be the same as the ear hair, and the neck should be the same as the body hair. When trimming the hind legs, the scissors should always be parallel to the body. When viewed from the rear of the dog, the legs resemble an upside-down U shape with neat edges.

Trim the body of the dog, starting at the sides and working down to the underside of the body. The dog's legs are trimmed so that they are straight when viewed from the front, but cylindrical from a distance, and the feet are also in this outline, as if hidden in extensions of the leg hair. The line from the back of the shoulders to the tail should be level, and the neck should be well-haired, trimmed to a sleek appearance with the curves of the body. Repaired many times to form a seamless appearance.