Dingyuan pigs are mainly distributed in Anhui. They are relatively large, with mostly black hair and thick skin. In winter, they have brown-red fluff, and they rarely get sick. They are still very popular. Some people may disagree with Dingyuan. I'm not very familiar with Yuan pigs, so let's briefly talk about whether Dingyuan pigs can be eaten.

Can Dingyuan pigs be eaten

Dingyuan pig is edible, its slaughter rate is still very high, the meat is very fragrant, but the growth is relatively slow, if you want to raise, you still need to be mentally prepared, but the fertility is high.