Sanggen Snake Pao Wine is mainly used for rheumatoid arthritis, general pain, lymph node tuberculosis, chronic fistula, ulcer, scabies. Sanggen snake wine can take advantage of the wandering characteristics of wine to better bring the medicinal ingredients of Sanggen snake to the affected area and improve the efficacy of Sanggen snake.

Be careful when using live mulberry wine, and clean it The mouth and body of the mulberry snake, and then tied with a rope to the cloaca, put it into the wine of more than 50 degrees and get drunk to death. After confirming that he died of drunkenness, then fish out the mulberry snake, break the abdomen to remove the dirt, wipe the blood, and soak the meat of the mulberry snake in the original wine again, and it is better to cook it for more than one year.