The rattlesnake wine has the functions of dispelling wind and relaxing meridians, forming qi and blood, invigorating kidney and strengthening essence, dispelling dampness and dispelling cold. It can treat rheumatoid paralysis, stroke typhoid fever, stroke hemiplegia, joint pain, greater occipital neuralgia, leprosy and other diseases, especially for rheumatoid symptoms.   

To use rattlesnake wine, you need to use Pure grain wine above 50 degrees, soaked for more than ten days, and the toxic and side effects are dissolved before it can be eaten with peace of mind.