The North American snapping turtle is easy to keep, just pay attention to a few points.

1. Water quality: The new water is placed for 1-3 days before being used for feeding, and many substances in the water will be volatilized, such as heavy metals. If there is no filtration in the environment, the water should be changed in time half an hour after feeding, and two-thirds of the water can be replaced.

2. Temperature: The suitable temperature for snapping turtles to grow in North America is 25 -30 degrees, the eating temperature is above 20 degrees, stop eating below 18 degrees, and hibernate below 10 degrees. When feeding, pay attention to the constant temperature.

3. Feeding: You can feed fish, pork, beef and poultry offal. Plants can be fed apples and vegetable leaves. Feed once a day in early spring and early winter, and feed at noon when the temperature is higher. The period from late spring to late autumn is the peak season for turtles to eat, and they are fed twice a day.