Angoloka tortoises are mainly based on dark green vegetables, supplemented by a small amount of (less water) fruits (apples, oranges, etc.) The use of bone, and then regularly add a little trace element every month, because there is no free-range environment in winter, the direct sunlight time is less, so generally when calcium supplement is used together with VITD3, the frequency and amount will be slightly more.

Angloka tortoise Vegetables to choose from are: lettuce, kale, endive, rape, lettuce leaves, purple cabbage, cabbage, dandelion leaves, sweet potato leaves, mulberry leaves, chicken feathers, cabbage, lettuce, etc. Complementary food: carrots, apples, bananas, pumpkins, etc.